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Coconut Quinoa Cereal
You might be surprised by how delicious and filling this Coconut Quinoa Cereal is, while being quite possibly the healthiest breakfast on the planet. Let’s look at the ingredients. Quinoa is a versatile whole grain that can be made into a salad, a lunch casserole, or a dinner side. Quinoa is gluten-free, high in protein,…
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Banana Ice Cream
If I were to get stuck on an island with only one kind of fruit-bearing tree, I would hope and pray it was banana. Believe it or not, bananas are considered berries. In tropical countries like the Philippines, where I grew up, there are different kinds of bananas, varying in size, color, firmness and the…
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Banana Crumb Muffins
I love bananas, but sometimes a bunch of them start turning brown in the fruit basket and they have to be rescued, stat! If I have only two bananas left, I make Banana Bread or this basic Banana Muffins recipe. If I have at least three bananas, this is what I do: Ingredients for Muffins:…
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Banana Bread
Ingredients: 5 tablespoons butter, softened 1 cup organic sugar 1 large egg 2 egg whites 1 teaspoon vanilla extract 2 very ripe bananas, mashed 1 3/4 cups flour 1 teaspoon baking soda 1/2 teaspoon salt 1/4 teaspoon baking powder 1/3 cup walnuts Directions: Preheat oven to 350 degrees Fahrenheit. Grease bottom and sides of a…
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Banana Muffins
Ingredients: 2 1/4 cups all-purpose flour 1/2 teaspoon salt 2 teaspoons baking powder 1/2 teaspoon cinnamon 1/2 cup butter, softened 2 cups firmly packed organic sugar 2 eggs 2 very ripe bananas (peeled and mashed) 1 teaspoon vanilla 1/2 cup cashews Preheat oven 350 degrees Fahrenheit. Cream together butter and sugar. Beat eggs, bananas and…